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DRESSING & BALSAMIC VINEGAR
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Products
- Acacia Honey
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- Goccia Gialla - Balsamic Fuji apple dressing
- Goccia Nera - Balsamic dressing 8 years aged
- Goccia Nera & PGI Balsamic Vinegar of Modena
- Goccia Tartufo - Balsamic white truffle dressing
- Green Tortelli
- Grissini Tasting (Erbazzone, Parmigiano, Onion, Olive Oil)
- Jams Tasting (6 pack)
- Linden Honey
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- Onion and Orange Chutney
- Onion Grissini
- Orange and Walnuts Jam
- Paradise Wildflower Honey
- Parma Green Tortelli
- Parmigiano Grissini
- Parmigiano Reggiano PDO 48 months
- Tris Parmigiano Reggiano PDO 18, 24, 36 months
- Parmigiano Reggiano PDO 18 months
- Parmigiano Reggiano PDO 24 months
- Parmigiano Reggiano PDO 36 months
- Tris Parmigiano Reggiano PDO 48, 60, 72 months
- Parmigiano Reggiano PDO 60 months
- Parmigiano Reggiano PDO 72 months
- Pear and Chocolate Jam
- Pear and Fig Jam
- Pear in Balsamic Vinegar Compote
- Pepper and Strawberry Compote
- PGI Balsamic Vinegar of Modena Aged
- Potato Tortelli
- Pumpkin Compote
- Pumpkin Tortelli
- Saffron Stigmas
- Italian Salami emiliano
- Salami & Strolghino of Culatello
- Strawberry and Chocolate Jam
- Strolghino salami of Culatello
- Strudel Jam
- Parmigiano Reggiano PDO Tasting (18, 24, 36, 48, 60, 72 months)
- Tomato Chutney
- Traditional DOP Balsamic Vinegar of Modena Aged (Affinato)
- Traditional DOP Balsamic Vinegar of Modena Aged and Extra-aged (Affinato and Extravecchio)
- Traditional DOP Balsamic Vinegar of Modena Extra-aged (Extravecchio)
- Traditional DOP Balsamic Vinegar of Reggio Emilia Gold Stamp (Bollino Oro)
- Traditional DOP Balsamic Vinegar of Reggio Emilia Lobster, Silver and Gold Stamp
- Traditional DOP Balsamic Vinegar of Reggio Emilia Lobster Stamp (Bollino Aragosta)
- Traditional DOP Balsamic Vinegar of Reggio Emilia Silver Stamp (Bollino Argento)
- Wheat Flour Anciet Grain Mix Type 1 Stone Ground - 3 pieces (3 KG)
- Wheat Flour Type 1 Stone Ground - 3 pieces (3 KG)
- Zaffiro - Acacia Honey and Saffron Preparation
Blogs
Updated by EMILIA FOOD LOVE at 10/25/2020 8:08:30 PM